Hospitality

MINIMUM REQUIREMENT: GRADE 9

Fundamental Subjects:
The 3 fundamental subjects are included with the core and optional subjects for all the programmes (English, Life Orientation & Mathematics of Mathematics Literacy)

NB: ISAT ALL Practical Training & ICASS Required

HOSPITALITY
Level 2, 3 & 4: Hospitality Generics, Food Preparation, Client Services, Human Relations

Career Options:
Housekeeping, Food & Beverage Management, Hotel Management, Accommodation Services & Event Management

Fees:

Total Fees Deposit Monthly Instalment x10 Duration
R12 000.00 R2000.00 R1000.00 1 Year